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Grilled Buffalo Wings - Full $19 / Half $13

Chips & Salsa - $5

14 oz Ribeye - MARKET

Signature Steak; Certified Angus Beef

9oz Filet - MARKET

32 oz Porterhouse - $54

18 oz T-Bone - $38

Baby Back Ribs - Full $36 / Half $23

Specialty of the House

9oz Top Sirloin - $30

Certified Angus Beef

1/2 Chicken - $22

Rib & Chicken Combo - $36

10 oz Pork Chop - $21

Center-cut/boneless

Catch of the Day - $29

Gourmet Turtle Cheesecake - $6

New York style cheesecake on a layer of fudge covered with a caramel sauce, garnished with chopped pecans on a graham cracker crust

Chocolate Thunder Cake - $6.50

Rich, dark cake with dark chocolate icing, deep semi-sweet chocolate pieces and dusted with Dutch cocoa.

Chocolate Toffee Mousse with Kahulua - $6.50

Golden toffee crunches centered in clouds of creamy, rich Kahlua chocolate mousse.

Mudd Pie - $5.50

Chocolate cookie crust layered with rich and creamy coffee flavored ice cream rippled with chocolate. Topped with fudge and a layer of whipped topping rosettes and chocolate shavings.

Homemade Apple Pie - $4

Made with real apples and cinnamon wrapped in a flaky golden crust.

Apple Pie a La Mode - $5

Warmed and severed with a French vanilla ice cream.

French Vanilla Ice Cream - $2.50

Two scoops of classic and simple.

Chocolate Sundae - $5

French vanilla ice cream topped with chocolate syrup, whipped cream, and maraschino cherries.